8. Cooking Challenge - Week 3 (3/12)

This week, I cooked meatloaf cups. I basically just used the recipe on the back of the McCormick seasoning packet, and added parmesan cheese. But we like to cook our meatloaf in muffin pans. It makes great single serving sizes, and it cooks faster too.



We served it with couscous that we mixed with a package of spinach for some veggie. This was actually a leftover from last night though, so I didn't cook it, but Liam loved it and ate tons of fresh spinach - yay!